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"We first visited
Phetpailin on a lunchtime when it first opened over a year ago and
first impressions put us off a quick return - the food was nice,
and the decor, which especially for China Town, is welcoming and
reflective of this traditional Thai family restaurant that it obviously
is. Surprisingly, it was the family set up that spoilt our visit.
We were the only people in the restaurant with the exception of
the owners, who were sat around the table in the corner, watching
TV and Skyping friends on their laptops. We had to literally beg
for service to prise them away from their screens. As it was a very
quiet lunchtime and it had only just opened we put it down to the
fact they were so quiet.
Roll on a year later
and we headed up the stairs above Long Legs strip bar and past the
Thai massage parlour on the first floor for another midday lunch.
It was like deja vu. The restaurant, with it's Thai wood carvings,
candles and decorations was very welcoming although there was nobody
in there, except for the owners, the same family, sat around their
laptops, watching TV and doing some embroidery. One of them decided
to get up and sat us down at a table where we were presented with
the menu's, which were very nicely presented with descriptions of
each dish and the health benefits of the ingredients. We chose various
dishes, including grilled squid and Pad Thai. The waitress took
our order to the kitchen and then returned to her Skype conversation
on her laptop.
At this point a man
(presumably the owner and/or the chef) walked in the front door
with some Sainsburys bags and into the kitchen at the back. We commented
on the great guitaring on the Oriental rock track that played and
we waited for our food. A
knock on the wall, and the waitress interupted her Skype conversation
to go into the kitchen and get our starters. We tried to make conversation
with her but she either didn't understand or didn't hear us. She
returned to her computer and the same man suddenly appeared at the
front door again with more Sainsbury's bags and walked through to
the kitchen.
With empty plates and
empty glasses we waited for service. Alas, none came until eventually
another knock on the wall prompted a different waitress to reluctantly
leave her computer to pop into the kitchen and return with our food.
We discussed the music once more and the same guy returned to the
front door, walking through with more Sainbury's bags. We tucked
into our food, which was good quality without reaching the standards
set by the likes of Chaophraya, The
Thai Lounge or Vermilion.
As we commented about
the quality of the dishes, which are slightly more expensive than
you'd pay elsewhere, the same man popped out of the back door and
in through the front once more with his Sainbury's bags. Resorting
to sharing drinks amongst us as the waitresses by now had all disappeared
- presumably to help unpack the shopping - we suddenly realised
that we recognised the music that was playing. At first we thought
it was an Oriental cover version of a British band until then the
penny dropped. The same song had been on a single track loop since
we had entered the restaurant an hour and half before. We made a
mental note to return to Phetpailin if we ever wanted to start learning
to sing in Thai.
As soon as a waitress
reappeared, we got the bill and made a sharp exit. It's a crying
shame as it's a good little restaurant, especially by China Town's
standards, that's just let down by the fact that the staff is made
up of family members who only work there through requirement rather
than desire. If they put as much attention into the service as other
Thai restaurants in Manchester, or in Thailand in general, then
they could have a really busy little place. As it is, during our
two lunchtime visits at least, you feel like your gatecrashing somebody's
family gathering.
As we left, the looped
track still playing in the background, the same man re-appeared
in the doorway with more Sainbury's bags. Derren Brown would love
this place!"
- restaurants of manchester 8/3/08 (visited on a friday lunchtime) |