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Tattu
Manchester |
Tattu delivers contemporary Chinese cuisine, fusing traditional flavours with modern cooking methods and exquisite presentation to create a unique and exciting dining experience.
The venue, set in Manchester’s bustling Spinningfields district, takes inspiration from body art and its rich history, inviting guests on a sensory journey from East to West, through its award-winning interior design and an astute attention to detail. Relax in stunning, immersive surroundings and enjoy passionate customer service, delivering an experience unlike any other.
Diners are encouraged to embrace the traditional approach of sharing dishes with their guests, delivered by a highly-trained front of house team with a strong focus on a meticulous and engaging customer service. |
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Private Dining At Tattu |
Tattu Manchester offers a range of options for large party dining and events. The Parlour is Tattu’s private dining room and exclusive event space. The Parlour is serviced by its own entrance, bar and restrooms, whilst one-way glass offers complete privacy for the dining room with a view into the scenic Rose Garden and main restaurant above.
The Parlour can accommodate between 15 and 40 guests for seated dining, or up to 80 guests for a canapé event. With a range of dining options to choose from dim sum canapés to stunning sharing menus, there’s a style to suit all events from corporate lunch to a special celebration. Contact events@tattu.co.uk for a bespoke quote for your event. |
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Dining At Tattu |
The Taste of Tattu and Dim Sum Lunch menus are perfect for daytimes, designed for those looking for a unique lunch or early evening dining option. Taste of Tattu features a selection of the restaurant’s best-selling small plates combined with innovative dishes from the wok and picture perfect seasonal desserts.
Choose from delicious small plates such as seared tuna with ponzu and caviar, chilli salt baby squid or wild mushroom san choy bau, followed by a main dish served with either steamed rice or noodles from a selection including Sweet and Sour Iberico Pork with banana shallots and dragon fruit, alongside some of Tattu’s signature dishes such as its crispy duck rolls and chilli salt baby squid. If you’re tempted to a third course, choose from four indulgent desserts – fortune cookies and cream, cherry blossom, chocolate dessert wontons, or a selection of sorbets.
For those looking for a lighter lunch option, choose from 2, 3 or 4 dishes from their Dim Sum Lunch menu, including a steamed chicken Xiao Long Bao, Wagyu dumpling and prawn and lemongrass spring rolls.
These menus aim to deliver all the quality and creativity of Tattu’s à la carte menu, for guests looking for a quick lunch stop with colleagues, a bite to eat before heading to the theatre, or a weekend treat accompanied by a cocktail or two from our summer drinks menu. |
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Tattu
Special Offers & Events |
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Chinese New Year
Celebratory Sharing Menu £50
This year marks The Year of the Pig – the twelfth sign in the zodiac calendar. In Chinese culture, pigs are the symbol of wealth and are blessed with good fortune in life. Tattu will be marking the New Year with a celebratory sharing menu that takes inspiration from traditional New Year’s feasting.
Dishes include spicy Szechuan Iberico pork wontons and a honey-glazed baby chicken served with miso, sesame and sweet potato. The dessert is a Gift of Oranges - inspired by New Year’s tradition. It comprises a zesty orange trifle, chocolate and orange truffle and a refreshing orange sorbet.
Guests can also raise a glass to the new year with the Red Envelope cocktail – the perfect accompaniment to any celebration, priced £10. A selection of prizes will be hidden in some of the lucky red envelopes, from a bottle of Champagne to a £100 gift voucher.
Tattu’s Chinese New Year menu is priced £50 per person and will be available for parties of two – eight.
 Available, Sunday 3rd - Saturday 9th February 2019
 chinese new year menu
 book online
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Valentine’s Screenings
3 Course Menu, Dessert Cocktail & Film £40
On Sunday 10th February Tattu will welcome its Valentine’s Screenings to Manchester’s private dining rooms, featuring a selection of romantic films each paired with a three-course menu and dessert cocktail.
The menu includes a Hearts and Roses dim sum selection and a traditional Chinese snowflake cake dessert with raspberry, coconut and white chocolate. Screening times:
13:00 – Hitch
16:00 - When Harry Met Sally
19:00 - True Romance
Tickets priced £40 per person and must be booked in advance
Available, Sunday 10th February 2019
 to book call 0161 819 2060 quoting
"Valentine's Screening as seen on Restaurants Of Manchester"
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Valentine’s Day At Tattu
Limited Edition Sharing Dishes
For those in the mood for romance, Tattu will be serving its winter à la carte menu on Valentine’s Day with a limited-edition sharing dish and cocktail available.
The dish is a plum Sake-glazed Peking duck served with vermicelli fritters, cucumber and spring onion, priced £48 for two to share, while the Good Night Kiss dessert cocktail blends Pinot Grigio, hazelnut liqueur and gingerbread, with a white chocolate and strawberry foam, priced £10.
Available, Thursday 14th - Sunday 17th February 2019
menu
book online
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Taste Of Tattu
2 Courses for £23
3 Courses for £28
The Taste of Tattu Taste of Tattu features a selection of the restaurant’s best-selling small plates combined with innovative dishes from the wok and picture perfect seasonal desserts.
The Taste of Tattu menu is perfect for daytimes, designed for those looking for a unique lunch.
Available: Monday – Thursday 12:00 - 15:00
Friday 12:00 - 17:00,
Saturday & Sunday 12:00 - 15:00
(not available during December and January)
lunch menu
book online
NB, offers may not apply during Festive period & Bank Holidays - check with venue before visiting |
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Dim Sum Lunch
2 Dishes £13
3 Dishes £18
4 Dishes £22
Looking for a lighter lunch option, choose from 2, 3 or 4 dishes from our Dim Sum Lunch menu, including a steamed chicken Xiao Long Bao, Wagyu dumpling and prawn and lemongrass spring rolls.
Available: Monday - Thursday 12:00 – 15:00
Friday - Sunday 12:00 – 17:00
(not available during December and January)
lunch menu
book online
NB, offers may not apply during Festive period & Bank Holidays - check with venue before visiting |
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