A jumble of new bars, micro diners, art spaces, sun decks and ’weird sh*t’. The brand new street offers food from seven of Manchester’s foodie legends from Indonesian to Dutch dining, 3 unique late-night bars and space for indoor and outdoor seating. If that alone isn’t worth a visit, maybe a 7ft T-REX art installation, Andy Murray’s old wine rack and a collectable art deco lamp worth more than your TV will swing your opinion.

Formally No.15 Wine Bar, The Botanist offers a range of British and International dishes with a well stocked cellar of cask-conditioned ales, more than 70 bottled beers and ciders from around the world, a selection of finest Champagnes and an intriguing cocktail menu.

The Manchester branch of the ever-growing chain of concept bars from Living Venture's New World Trading Company opened in August 2014, taking the company back to the premises on Deansgate where they first started (as JW Johnsons in 1993). Decorated with a horticultural theme, and with live music every night, the offering is similar to its sister pub in Spinningfields, The Oast House, with botanical cocktails, craft ales, Champagne and wines sitting alongside a food menu that is inspired by the deli, rotisserie, barbeque and Sunday roast.

Wonderful family-friendly pizzeria in the Northern Quarter, offering great value for money fresh pizzas, made and proved on site using a special recipe which includes traditional, whole-wheat, gluten-free and dairy-free dough bases. As well as pizza, there's also a range of pasta dishes, lighter salads and speciality dough stick.

Simon Rogan's Mancunian baby sister to his 2 Michelin Star L'Enclume in Cartmel is housed in the heavily revamped historic dining room of The French at The Midland Hotel. A choice of six or ten course Tasting Menus showcase his multi-award winning British dishes with most ingredients grown on the farm at L'Enclume. It has remained the Pride Of Manchester Award-winning "Best Restaurant in Manchester" since opening in February 2013. Every bit as good as, if not better than, Rogan's other recent Michelin Star awarded Fera at Claridge's in London.

An extension of Living Venture's popular fine dining Australasia restaurant, which is located underneath this contemporary Spinningfields venue and canopied outside garden. The menu combines modern Australian cuisine and Pacific Rim flavours, focused around small plates, sushi, sashimi and tempura. Only serving food from 12:00 until 17:45, it is probably best described as offering a lighter side of the Australasia experience.

Open until 17:00 every day, this plush boutique hotel, located inside a gorgeous old Victorian school house just across the road from The Opera House and Castlefield, is the perfect place to meet friends over a traditional afternoon tea or an informal lunch. Non-residents are welcome to enjoy a menu that features a vast range of salads, sandwiches or culinary delights such as Fish & Chips, Thai Marinated Salmon or Moroccan Lamb Tagine, with the pewter bar, striking overhead chandelier and deep comfy sofas providing a unique charming atmosphere.

Street On First - a cool city bar & restaurant, you’ll find them in the newest neighbourhood Whether you want to catch up over a cocktail, share a bottle of wine or enjoy amazing food. Sourcing ingredients from the finest local purveyors, carefully coordinating fresh seasonal produce into mouth-watering mood menus. Street On First offers a Mediterranean dining theme, offering Spanish street food favourites, ideal to share, classic Italian & creative Asian fusion dishes.

Take advantage of these great offers at the stunning restaurant from BBC TV's Saturday Kitchen host James Martin, one of Britain’s top celebrity chefs, located inside the plush Manchester 235 casino. Seasonal, locally sourced, delicious British dishes, steaks and desserts showcase the Yorkshireman's signature style, which is evident throughout the menu

Clearly raising the standard in Rusholme, this stylish time-honoured family restaurant on the famous Curry Mile serves authentic Mughlai-cuisine from the northern regions of India and Pakistan. The street food tapas style menu focuses on freshly prepared traditional and contemporary dishes and features an extensive range of vegetarian, chicken and seafood options with succulent biryanis, mouth-watering grills and home-style curry dishes. In true Mughlai tradition, they do not serve beef and only use Halal meats, with entirely nut-free, celiac and lactose-intolerant friendly dishes. Open until 1am during the week and 2am at weekends

Once used to roast hops in the 16th Century, this stunning building which was transported into Spinningfields by Living Ventures in 2012, brick-by-brick, offers food inspired by the deli, rotisserie and BBQ, alongside pies, salads, kebaps and an incredible selection of craft beers and ales, Champagne and wine. A vintage escape from the ‘high-street’ pub, with live acoustic music every night and a whole host of events in the large arena outside. A truly unique experience in an unlikely setting, come rain or shine.

Dramatically theatrical, with high ceilings, high gloss black woodwork, antique gold wall coverings and bespoke furniture, the fine dining restaurant inside the 5 Star Radisson Bluu Edwardian Hotel serves innovative modern British food that presents the best of local produce in a modern, contemporary way, alongside one of the finest afternoon teas in Manchester. Located in the historic colonnade of the iconic Free Trade Hall, it is surrounded by Manchester Central, The Bridgewater Hall, Albert Halls, Manchester Opera House and The Palace Theatre.

Situated in a former art deco cinema, one of the most iconic buildings in South Manchester, this huge all-you-can-eat Indian buffet restaurant and banquet hall places an emphasis on preparing fresh Halal food with the finest ingredients. Drawing on influences from India and Pakistan, the authentic cuisine is a huge favourite of the inscrutable local Asian community and includes many vegetarian options amongst the likes of dahls, dopiazas, kormas, butter chicken, and the house special, creamy niralli. The food is 100% Halal and there's a strict no alcohol policy.

Opened in Spinningfields to rapturous reviews in April 2015, this stunning restaurant offers Halal dishes inspired by the street food vendors of India, Pakistan and Southern Asia. The specialties and signature dishes from the theatrical open planned kitchen are made using a variety of cooking styles, recipes and methods from the different regions, with an emphasis on sharing plates. The homestyle Desi Dhaba, an authentic Indian way of cooking, is a speciality, served in a hot metal balti. Private dining and an outdoor verenda with Shisha is also available.

The legendary Shere Khan restaurant first opened its doors in Rusholme back in 1987.  Now, more than 25 years on, it has long been regarded as a pioneer of Manchester’s Curry Scene and was the first restaurant of its kind on Wilmslow Road, Manchester's now famed Curry Mile. Shere Khan pride themselves on customer service and quality food which is all locally sourced and 100% Halal.  Only the best cuts of Halal meat, fresh vegetables and selected herbs and spices are used, to ensure the food consistently meets your expectations.

The heart and soul of every Malmaison hotel, where iconic dishes are prepared with a modern twist and served with passion and personality, including sublime steaks, the awesome MalBurger, locally inspired blackboard specials and a mouth-watering wine list

There's no fire without Smoak. Or words to that effect, anyway. Smoak is a grill and bar serving good, honest food complemented by the finest wines. The Manchester restaurant is also suffused with the amazing aroma of the nation's finest oak-smoked steaks and fresh fish, to tantalise your taste buds.